Tuesday, September 29, 2009

Twice Baked Potatoes



4 Large baking potatoes, scrubbed and trimmed
1/2 cup milk
1/2 cup butter
1/2 cup grated Parmesan cheese
1 teaspoon salt
1/8 teaspoon white pepper
Optional:
Bacon bits
Parsley flakes
chives

Bake potatoes @ 350 for 1.5-1.75 hours. Cut in half lengthwise and scoop out the insides into a mixing bowl. Mash adding milk, butter, cheese, salt and pepper. Beat until fluffy. Spoon mixture back into potato shells. Place on Cookie sheet an bake @ 350 for 20-30 minutes.
Serves: 8

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