Thursday, September 10, 2009

Slow Cook Burritos

These are so easy and yummy!
1 can black beans (drained and rinsed)
1 cup salsa
1 tsp. garlic salt
1 tsp. cumin
2 Tbs. chopped chilies (or green peppers diced)
2 chicken breasts

Layer chicken, salsa, and beans. Add the remaining ingredients. Cook on low for 6 hrs (or high for if you don't have that much time). Shred chicken before serving and stuff tortillas with mixture. You can even add some cut tomatoes, lettuce, cheese, sour cream, and avocado.

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