Cafe Rio Cilantro-Lime Rice

1 c. long grain rice

2 c. water

2 chicken bouillon cubes

1 t. butter

2 cloves of garlic, minced

1 t. lime zest

2 T lime juice

2 t. sugar

3 T fresh cilantro

1. In saucepan combine rice, water, bouillon, butter, garlic and lime zest. Bring to a boil, cover and simmer 15-20 minutes or until rice is tender and water is absorbed.

2. Remove from heat. In a small bowl combine lime juice, sugar and cilantro. Pour over rice.