Large Shells Italiano

1 package (16 oz) of Large Shells, uncooked noodles
1 lb of ground beef
1/2 cup chopped onion
2 cloves garlic, finely chopped
1 cup water
2/3 cup (6 oz) can tomato paste
1 can (4 oz) sliced mushrooms drained, (optional)
1 beef bouillon cube
1 tablespoon dried parsley flakes
1 teaspoon sugar
1/1 teaspoon dried basil leaves
Salt and ground black pepper to taste
Grated Parmesan Cheese

Cook pasta according to package directions. In large skillet over medium heat until thoroughly cooked; drain. Add onion and garlic; cook 3 minutes or until tender. Stir in remaining ingredients except pasta and cheese; heat to boiling. Reduce heat; simmer for 20 minutes or until thickened, stirring occasionally. Toss hot pasta and sauce; sprinkle with cheese.

Make 8 servings

Note: My kids loved this recipe!!!!!! I also got this off of the back of the noodles package (American Beauty brand)